Ivan McCombs is back with an unconventional twist on ramen, creating homemade beef jerky ramen from scratch. Watch as he ...

Yoshinoya Holdings Co. plans to take its ramen business global, making the popular noodle dish the third major pillar of the ...

Heat 1 tablespoon of oil in the pan over medium high heat, and put the beef in the pan and cook until the beef is slightly browned. Shake a bit the salt and pepper on the beef and flip the beef to ...

Del Taco will become the first-ever quick-service restaurant to offer beef birria ramen when it makes its official debut along with other new menu items on Thursday. Shredded Beef Birria Tacos, ...

CHICAGO -- At Monster Ramen in Chicago's Logan Square neighborhood, the sound of slurping noodles is a sign of satisfied customers. Led by self proclaimed "noodle nerd" Katie Dong, the ramen shop ...

Nissin Foods has teamed up with Bachan's to take on a food hack and make it a reality, as they now have three new flavors of Top Ramen featuring their sauces. As you can see here, they have taken the ...

Jeffy Mai was the Associate Editor for Eater’s Midwest region, and has been covering Chicago’s dining scene for over a decade. In our Dining Reports, we share a firsthand perspective of a recent ...

An entrepreneur from China has set up a thriving business in Sweden selling traditional Lanzhou beef ramen from his hometown on the mainland. Zhou Yan, 31, from Gansu province in north-central China, ...

This newly opened restaurant in Asakusa is conveniently located a few minutes’ walk from Asakusa Station and its surrounding attractions, including Sensoji Temple. Shunpudou specialises in ramen and ...

While associated with Mexican cuisine, you've probably never thought of adding this seasoning blend to your ramen, but you ...