This is a complete sous vide prime rib recipe with a herb crust and au jus dipping sauce. Use a bone-in or boneless rib roast ...

Prime rib is a holiday staple at my house. We usually make it on Christmas Day but often have it on New Year’s Eve. It’s a special occasion dish and one that, if not cooked properly, can be a real ...

An impressive cut of tender beef that feeds a crowd, prime rib is a perennially popular holiday centerpiece and dinner-party main course. But because nothing in life or butchery is simple, it can go ...