Combine the butter and olive oil and melt them together in a large, high-sided skillet. Then drop in the sliced lemons, the lemon zest, the garlic, the Worcestershire, seafood seasoning, red pepper ...

I distinctly remember when I was introduced to barbecue shrimp. It was in the early 1970s and I was living in the French Quarter of New Orleans. A college buddy, who was also domiciled there, called ...

1. Heat oven to 400 degrees. Place shrimp in one layer on a roasting or rimmed baking pan. 2. In a small saucepan over medium heat, melt butter, Worcestershire, lemon juice, seasonings and garlic. 3.

Craig Bedell, of The Chef's Table Long Island, shows News 12's Lily Stolzberg how to make pineapple rum barbecue shrimp. Ingredients: 1/4 pound per person of 16-20 peeled, deveined with tails on.

Preheat oven to 400°. Arrange bacon on a foil-lined rimmed baking sheet. Bake until partially cooked but still pliable, about ...

Cutter Brewer of the show "MasterChef" and his co-executive chef Adrian Estrada visit the Daybreak kitchen to prepare their take on a comfort food favorite, Barbecue Shrimp and Smoked Gouda Grits.

Pascal Manale's BBQ shrimp. J.A. writes, "Many years ago when we lived and worked in New Orleans, we ate at Pascal's Manale and had the BBQ shrimp. I have been making it ever since. We got it out of a ...

LOUISVILLE, Ky. (WDRB) -- Tailgating season is finally here with the start of college football. And it wouldn't be tailgating without firing up the grill. The Bristol Bar and Grille Chef Bill Lynch ...

With the back-to-back punch of COVID-19 and Hurricane Ida, chef Jarred I. Zeringue decided it was time to shake things up — and finally get out the cookbook he had been working on for several years.

It's crawfish time for sure, and sure, I'll eat a few during the season, but come on. They're a bit of trouble. I'm big on shrimp boils when I have a big group of friends or family over, mainly ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. NEW ORLEANS — Katie’s Restaurant and Bar in ...