The Mediterranean diet is built on vegetables, fruit, whole grains, legumes, nuts, extra‑virgin olive oil, seafood, fermented dairy, and herbs. That mix can be gentle on digestion while still being ...

Olive Garden's popular Stuffed Ziti Fritta appetizer features crispy-fried pasta stuffed with a five-cheese blend, and this ...

We tested five mashed potato recipes from famous chefs — including Julia Child and Anthony Bourdain — to find out whose spuds ...

From creamy mashed potatoes to crispy fries, there's no denying that spuds are a beloved ingredient in the UK - and this ...

When food writers first exhorted us to drizzle olive oil hither and yon in the 1980s, the problem wasn’t just that drizzle is a silly word, but that the oil wasn’t right. The bland, golden olive oils ...

The Ultimate Mushroom Recipe with Mushrooms à la Grecque celebrates the vibrant flavors of this classic French preparation, ...

Preserved lemons in half an hour. A new, smarter way to peel and seed a tomato. An inexpensive, easy-to-make chicken liver mousse with a flavor reminiscent of foie gras -- complete with a beautiful ...

Yes, I do realize that banana bread was, like, so two years ago, but hear me out. The reason we got all into banana bread at the beginning of the pandemic was because banana bread is a very yummy ...

The eight-day Jewish holiday of Hanukkah begins on Thursday evening, Dec. 7. The miracle of Hanukkah is said to have involved oil, probably olive oil. The story goes that pure oil was needed for ...

Gennaro's focaccia is relatively quick to make, and fairly hands-off if you use a mixer fitted with a dough hook. If you cut the squares in half, you can fill with prosciutto or cheese for a different ...

If there’s a single group of people I trust unequivocally, without any doubts, it’s Italian chefs. I know that’s a sweeping ...

Taste is largely determined by the variety of the olive and its degree of ripeness when picked. Both the timing and method of harvesting have a huge impact on the finished oil. In autumn, the olives ...