Preheat oven to 375 degrees. In large mixing bowl (stand mixer if you have one), beat butter on medium to high speed for 30 or so seconds or until softened. Add brown sugar, granulated sugar, baking ...

Busy healthcare workers can safely enjoy a cup of tea within less than 10 minutes, and the best accompanying biscuit for nutritional content, crunchiness, and dunking is oat based, finds a study in ...

These oat cookies are the kind of bake that fills a kitchen with warm, nostalgic smells and disappears faster than you can make a fresh pot of tea. Simple ingredients and an unfussy method mean ...

If you ask my kid what he wants for breakfast, he will say “The usual, please.” Even at 4, he has fallen into a food rut. The usual is a mix of several kinds of cold cereal. It is a morning routine he ...

Recipe by Myrtle Allen from Ballymaloe House, Co. Cork, Ireland This is one of the simplest and best biscuit recipes ever. It was developed by Myrtle Allen of Ballymaloe House in Shanagarry, Co. Cork ...

Light, crispy and absolutely delicious oatmeal cookies that you can make at home. Cookies and biscuits are the perfect accompaniment to a piping hot cup of tea. Don't you agree? Whether it's a ...

Shoppers often compare Aldi's Benton line to name-brand and Girl Scout cookies. The peanut butter fudge and caramel coconut fudge cookies looked and tasted like the real thing. A few staples, like the ...

My dairy free oatmeal cookies are thick, soft, and chewy with perfectly crispy edges. They're egg free, vegan friendly, and can easily be made gluten free. The claim to "the best" cookie is a big one, ...

These Sugar Free Oatmeal Cookies are a delicious and guilt-free way to satisfy your sweet tooth. They're made with sugar-free ...

Donal Creedon owns and runs probably Ireland's best example of a proper oat mill. His oats are quite unique and lightly toasted to give them a very original flavour, especially when made into porridge ...