Natural or Dry Processed Natural is the original method -- or rather, nature’s method -- because in this case, the coffee cherries are picked and simply allowed to dry, often right up to the ...

Natural coffees are very fruit-forward — blueberry and strawberry flavors being most common — and fuller bodied. Meanwhile, a bean that’s left to mingle in the sun with the surrounding fruit is going ...

Transform your coffee and tea with these natural sugar alternatives that boost flavor and wellness. Plus expert tips on proper usage and health benefits.

" [T]he bat breaks the skin of the ripe cherry with its teeth, feeds on the pulp and licks the sugar-rich mucilage thereby initiating a uniquely natural coffee processing method," Sea Island ...

A coffee farmer is ferried by a boda boda rider to deliver his produce to the factory on February 2, 2023. [Kibata Kihu, Standard] Natural coffee processing has given hope to hundreds of farmers ...