Craving Japanese soupless ramen? Learn how to make Abura Soba in just 20 minutes! This quick and flavorful no-broth ramen is ...

Easy to make, these noodles taste delicious when stir-fried with teriyaki sauce. Throw in some veggies like mushrooms and carrots, caramalised pork strips (if you like) or just dunk them in dashi.

Japanese sauces, condiments, snacks, candy, beer, sake, canned iced coffee and ready-made meals. Daruma also has a hot water dispenser for making tea and instant cup noodles. But for me ...

Udon noodles from the Sanuki region of Japan are famous for their thick, bouncy texture. Try making them yourself with this recipe from Koya’s head chef, Shuko Oda. You’re now subscribed to ...

The Japanese are a nation of noodle-lovers and yakisoba is one of our favourites. We often see this dish during festivals when we have yatai (street food stalls) and I always looked forward to ...

For more than two decades, I have sought out some of the best ramen in Los Angeles, taking my passion for rich broth and bouncy alkaline noodles from ... area’s historic Japanese American ...