Scarpaccia, a rustic Italian zucchini tart from Tuscany, is a true ricetta povera (literally ‘poor recipe") that uses no eggs, milk, or cheese. In the make-do peasant kitchen, cooks had limited ...
Cook What You Love on MSN
27 hearty Italian recipes that feel just right for slower evenings
Unwind with hearty Italian dishes made for slower nights. Enjoy cozy, flavor-packed recipes that invite you to savor every ...
Cook What You Love on MSN
27 hearty Italian recipes you’ll reach for more than you expect
Craving comfort food with rich Italian flavors? Enjoy easy homemade recipes that invite everyone to dig in, bringing cozy ...
1. Preheat oven to 400 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. 2. Cut zucchinis in half lengthwise; scoop out pulp and seeds, leaving 1/4-inch shell (use a small spoon for this) ...
The Italian Way to Make Zucchini 10x Better originally appeared on Parade. Summertime comes with plenty of fresh produce, but from June through August, zucchini is the star of the show in many gardens ...
Despite this weekend’s uptick in hot temperatures again, it’s starting to feel a little bit like fall outside. And so I’m excited to be cooking more hearty fare for dinner throughout the week, getting ...
Cooks and gardeners poke fun at zucchini all season long, but the summer squash deserves respect. Few fruits and vegetables are able to move between sweet and savory genres with such ease. Need a ...
Easy to whip up and requiring very few ingredients, this 3-ingredient vegan air-fried zucchini recipe is perfect for potlucks ...
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