If you type the phrase “is rice” into the Google search bar, it’ll fill in the rest of the question to indicate what the world is asking. In this case, the top two results are “is rice gluten-free?” ...

RICE HAS BEEN around longer than many other foods. It's nutritional (and cultural) impact has been major—so why do people still think rice is bad for you? “Rice is a grain that is eaten all over the ...

Shirataki rice is a light, low-carb alternative that fits well into weight-loss meals. Learn about Shirataki noodle rice ...

Most Indians love their rice, roti, and comfort carbs, but how much is too much? Nutrition experts warn that both excessive ...

RightRice, created by the founder of Popchips, has been reinventing the rice aisle in supermarkets by landing on the shelves of hundreds of Kroger, Whole Foods Market and Wegmans stores. Now the ...

To some people who are fans of low-carb eating, the cauliflower has been a star for years, but a new way of processing it has made people go crazy for it. Cauliflower “rice” now can be found in many ...

Consuming high carbohydrate foods, such as white jasmine rice, in excess has links with health conditions, including obesity and an increased risk of disease. Therefore, choosing whole grain varieties ...

A varied, well-balanced diet is crucial for staying healthy, especially if you have Type 2 diabetes. The nutritional benefits of basmati rice for diabetes management are subject to debate. This grain ...