Hyderabad is known for its rich culture and food. Here we bring you a delicious chana dal biryani recipe to try at home. This biryani is sure to amp up your lunch or dinner spread. When it comes to a ...

Think Hyderabad and all you can think about is the legendary Hyderabadi biryani, other meaty preparations like nihari, korma and kebabs follow suite. But to think that's all the city has to offer is a ...

What’s biryani if it’s not Hyderabadi? And what’s Hyderabadi biryani if it can’t cater to every palette in the city — the mutton lover, the chicken fan, the experimental innovator, the vegetarian, and ...

Robert Sietsema is the former Eater NY senior critic with more than 35 years of experience covering dining in New York City. Hyderabad is the capital of South India’s Andhra Pradesh region. Only ...

Take a stroll into busy markets in Hyderabad, especially in old city, you can find ‘Green Bawarchi’ restaurants serving delicious chicken and mutton ‘dum biryani’. One can also find hot ‘paya’ (legs ...

Guntur: One of the bases of separate Telangana state movement was invasion of local culture. The spearheads of the movement used to highlight as to how the food habits of erstwhile Nizami state, too, ...

In Delhi, the popularity of "A-One" eateries and the rise of vegetarian biryani challenge traditional definitions of cuisine and language. Sometimes, an ordinary sight is profoundly telling. This ...

Sometimes, an ordinary sight is profoundly telling. This overcast noon, a food vendor is dragging his pushcart along a central Delhi avenue. The words painted on the cart—A-One Veg ...