Here’s your new favorite recipe for bakery-style, homemade chocolate cupcakes. While you don’t HAVE to pile them high with my chocolate frosting, well, I thought we could be friends, but I guess not.

Preheat the oven at 350° F and place cupcake liners in a cupcake tray. Combine dry ingredients in a bowl. Whisk the wet ingredients (oil, soy milk, vanilla, and vinegar) in a large bowl, add the dry ...

Blue buttercream cupcakes turn a classic vanilla dessert into a beautiful bakery-style treat with smooth piped frosting and ...

Cooked frosting is an old-fashioned way to make homemade frosting. It's silky smooth, fluffy, and slightly sweet with a ...

Craving a cupcake? Skip the boring chocolate and vanilla and opt for something a little more eccentric. This recipe for lavender cupcakes topped with Earl Grey icing is anything but ordinary. You ...

I know that cupcake frosting is typically made with vegan margarine and confectioner’s sugar, which equals mad calories and a sky-high fat percentage. I was interested in trying other ingredients to ...

Add Yahoo as a preferred source to see more of our stories on Google. Depending on who you're talking to, the terms "frosting" and "icing" might be used interchangeably, or they might mean two totally ...

Our resident baking savant and senior associate food editor Claire Saffitz’s idea of a good time involves whipping up homemade bagels on the fly. There’s no one else we trust more to develop the ...