Gyro-style meat is a widely popular food for many who crave its thin-sliced texture and complex spices. While the best cuts of meat to use for gyros are usually lamb leg, beef top round, or chicken ...

Gyro-style chicken is a delicious treat, and usually difficult to reproduce at home. If you use this tool on frozen chicken, ...

Discover the vibrant flavors of the Mediterranean with this delicious Falafel Gyro with Tzatziki Sauce. Perfectly crispy falafel patties combined with a tangy and creamy tzatziki sauce, all wrapped in ...

Add Yahoo as a preferred source to see more of our stories on Google. Chicken gyro wrapped in pita. - Esin Deniz/Shutterstock We may receive a commission on purchases made from links. The idea for ...

Much like giant doner kebabs, gyro cooks shave slivers of meat from a giant rotating spit. However, according to Marissa Stevens, recipe developer and founder of Pinch and Swirl, you can easily ...