Wheat's Bullish Fundamentals Are Growing—So Why Do Prices Keep Falling?

Don't argue with the market. Everything about wheat's fundamentals says prices should be stronger... yet the trend has been ...
Hosted on MSN

We eat a lot of wheat. So how can we grow more in a changing climate?

Whether it’s tucking into some toast, dumplings or a bowl of fresh pasta, humans love eating wheat. Wheat is the most widely grown cereal crop in the world. It’s produced by harvesting the dry, edible ...
Agri-Pulse

Wheat for the long haul: tentative optimism about biotech

In southwest Kansas the amount of rain – or lack thereof – is always on farmers' minds. That’s why Kyler Millershaski’s wish list for the future includes the potential of growing wheat modified ...
The Hill

Growing wheat is getting harder in a hotter world: study

Two of the world’s major wheat-growing regions are skating on the ragged edge of a catastrophic failure. Since 1981, wheat-withering heat waves have become 16 times more common in the Midwest, ...
AgWeb

Is the U.S. Becoming Less Competitive in Growing Wheat? A New Warning Sign for the Future of Wheat

The same week as Brazil became the second country to approve the planting of GMO wheat, BASF announced it’s halting work to develop hybrid wheat in North America. The move is one the National ...
Yahoo

Kansas farmers hit hard by weather extremes and growing costs, wheat crop could be worst since 1972

Add Yahoo as a preferred source to see more of our stories on Google. MONTEZUMA, Kan. (AP) — Orville Williams has had a healthy wheat crop on his 2,600-acre farm in Montezuma, Kansas, every year since ...
Phys.org

We eat a lot of wheat. So how can we grow more in a changing climate?

Whether it's tucking into some toast, dumplings or a bowl of fresh pasta, humans love eating wheat. The global demand for wheat rises year after year, largely due to population growth. In 2026, global ...