Gammon is traditionally served with parsley sauce, like it is here. The herbaceous and creamy flavours of the sauce pairs wonderfully with the salty richness of the ham- give it a go and you'll see ...

While turkey may be the most popular meat of choice when it comes to serving Christmas dinner, for those who are keen on gammon, a home cook has advice that will ensure your roast is "delicious" on ...

It's hard to beat a good glazed ham. The combination of salty, juicy meat, a sharp, sweet glaze, and the caramelized crunch provided by the heat of the oven ... okay, now we're hungry. This dish is ...

If you're preparing a holiday meal, you're going to need a super delicious ham. If you've never baked a ham before, it might seem a little intimidating because of the size. But we'll walk you through ...

Mary Berry adds a unique flavour to her roast gammon for a fragrant twist to offer up your guests this Christmas. Christmas is on the horizon, and with it comes the decision of what to serve your ...