It’s easy to see why Takehiro Kishimoto, chef by day and food carving Instagrammer by night, has amassed a huge social media following. His creations are simply stunning. The Kobe-based Japanese chef ...
Ever wonder how a 2,000-pound pumpkin can be turned into a piece of art? Gus “Squashcarver” Smithhisler is a professional giant pumpkin carver and food artist who has been carving massive pumpkins for ...
Massachusetts native Katherine Reid joined a hearty crew Monday for a night of pumpkin carving at Three Needs in Burlington, ...
Another fun, family-friendly idea: Turn your pumpkin into a bird feeder. Just cut it horizontally, remove any remaining pulp, ...
Five years ago on a vacation in Cancun, chef Vladimir Smirnov came face to face with his first carved fruit - and if it didn't rock his world, it did give it a modest jolt. He was in the buffet line ...
TEMPLE, Texas (KWTX) - A Temple woman will be featured on the Food Network show ‘Outrageous Pumpkins’ when it airs next month. Kristina Patenaude lives in Temple and says she has been carving for more ...
Deadly Jack-o’-Lanterns, Trick-or-Treating Nightmare and Zombie Beasts aren’t the titles of the latest horror movies but rather episodes in the new season of “Outrageous Pumpkins” on the Food Network.
Tony LaRussa Thursday, Oct. 29, 2020 12:59 p.m. | Thursday, Oct. 29, 2020 12:59 p.m. The first-place winner was a carving of the Pittsburgh skyline. Second-place went to a pumpkin depicting a castle.