KQED’s BBQ in the Bay is a series of stories exploring the Bay Area’s multicultural barbecue scene. New installments will post every day from June 28–July 1. here’s a fiesta happening at the Winslow ...

Charcoal & Crisp Lechon in Crows Nest specialises in the Manila style of lechon served with a vinegar-rich dipping.

Birthday, wedding, or even just a day at the beach, lechon is non-negotiable. In Cebu, the tradition is more than food; it’s family, festivity, and flavor rolled into one. The Art of the Decline ...