Chicken wings in the oven: It sounds like a great idea, right? Compared to frying, there are no bottles of oil to deal with and definitely less cleanup. But in practice, the results are often ...

Use Eric Kim’s new recipe for Atlanta-style oven-fried hot wings, sharp and fiery, salty and crisp. By Sam Sifton Eric Kim’s oven-fried hot wings.Credit...Mark Weinberg for The New York Times. Food ...

Experimenting with food is what we are all about. Sometimes we go a little to far, deep fried chicken with cereal? WHAT!? Yes ...

Use a small chicken because a larger bird just won’t fit into the average skillet. Do not crowd the chicken, as this creates too much steam and prevents a crisp crust. It’s best to fry the chicken in ...

To the permafrost people of Western New York, chicken wings aren’t just delicious, hot sauce-slathered fried food, they’re a full-blown, farm-raised, identity. I should know, having grown up in the ...

Deep-fried and crispy, chicken wings just might be one of the tastiest foods on earth, and we’ve tracked down the bars and restaurants that serve the best in America. What is it about chicken wings ...

National Chicken Wing Day is July 29. Deep-fried chicken wings are a staple of Southern cooking, but the concept of cooking wings in peppery hot sauce was born in 1964 at the Anchor Bar in Buffalo, ...