A new Farm Bureau analysis found USDA-supported regenerative agriculture practices have expanded to nearly 40 million acres, ...
The most recent USDA data reveals that farmers adopted USDA-supported regenerative agriculture practices on nearly 40 million ...
Agricultural intensification, characterized by the high use of external inputs such as energy and agrochemical products, negatively affects the environment, leading to soil degradation, loss of ...
Mississippi State scientists are building on two decades of irrigation research to identify production practices that help ...
Spring and summer 2024 have had no shortage of extreme weather. From flash flooding, hailstorms, wind and everything in between, this year’s crops have seen it all. Justin Glisan, state climatologist ...
Planning for 2025 means planning for uncertainty. At some point during the season, your farm will face too much water, or too little, high wind, heat, cold and everything in between. While not every ...
Understanding how common management practices influence physical, chemical, and biological attributes of soil health is key to fostering sustainable agricultural production systems that balance the ...
Add Yahoo as a preferred source to see more of our stories on Google. Fred Yoder in Ohio plants rye and winter peas he never harvests. Larkin Martin in Alabama plants radishes she’ll never eat. A.G.
Farming is predictably unpredictable, especially now. South Dakota farmers and ranchers like myself are familiar with the many challenges facing production agriculture. The vagaries of markets, ...
A Texas A&M AgriLife initiative pays state farmers to adopt practices like cover crops, reduced tillage, and nutrient ...
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