Foraging edible plants is a rewarding way to connect with nature and enhance your culinary repertoire. Many wild plants offer ...

Go beyond salads with these 10 delicious and easy plant-based meal ideas and food swaps for breakfast, lunch, and dinner.

It's fair to say that the unfavorable reputation of blandness that was once unjustly afforded to plant-based meat alternatives has mostly been left in the past. As vegan diets and plant-based cooking ...

As plant-based diets continue to soar in popularity, Diana Goldman, plant-based chef, culinary educator and award-winning blogger, releases her new cookbook, Plants For You. With a growing number of ...

We’ve all made them, but have we kept them? This year is going to be different, we resolve. I’m finally going to … you fill in the blank. Stop smoking? Lose weight? Get in shape? This year my first ...

EVANSVILLE – Why put more plants on your plate? No matter how you eat, everyone agrees that eating plants is healthy. Even if you love meat and want to keep eating it, including more fresh vegetables, ...

We love these better-for-you, meat-free alternatives to soul food classics like Cajun fried “chicken” and barbecue “riblets.” Jenkins-El will teach you how to cut fat, sugar and animal products ...

Curated Cuisine is a monthly series examining all things edible, from the chefs cooking the food to the writers reviewing the recipes. Meet the people shaping the food industry, both local and ...

Heather Golden Ray and Jenny Engel at Hey, Sunshine Kitchen, their casual plant-based eatery in Culver City. Sometimes dreams really do come true. For L.A.-based vegan chefs and sisters Jenny Engel ...