Vegan fajitas with crispy crumbled tofu, caramelized peppers, mushrooms, and black beans. Ready in 25 minutes. Smoky, ...

Worcestershire sauce adds depth to baked beans and balances the sweetness of ketchup and brown sugar. Vegetarian baked beans ...

Whether you had a long night out or you spent the day hosting, these easy vegan recipes are just what you need after NYE ...

There aren't many dishes that are as satisfying to eat and as simple to make as soup. Typically, you can pull together a whole meal in just one pot, and within about 30 minutes. But if you're ...

Recently, I started a diet and exercise program that came with a big challenge: Increase my protein intake to about 135 grams a day. As anyone who has played with the balance of macros knows, the ...

Of course, whole chickpeas are just the beginning: chickpea flour can be fashioned into a crispy, savory batter for pakoras, ...

Nachos are usually a meaty affair, but when canned black beans, lentils, and mushrooms come together, they create a deeply ...

Now that we’re squarely in October, observers of National Chili Month can get down to business. Yes, chili is one of those foods so revered that it gets a whole month of honor rather than just a day.

Two iconic Southern ingredients come together in this dish of collard greens with black-eyed peas, which is easy to make ...