Drumsticks are grabbier and therefore more fun to eat than thighs — especially for kids — but they’re equally easy to cook.

1. In a bowl, toss the shrimp with 1 tablespoon of the harissa, and a pinch each of salt and black pepper. 2. In a 12-inch skillet over medium-high heat, heat the oil. Add the shrimp and spread the ...

This entire dish is cooked in a large skillet, so cleanup is a snap. It's ideal for any night you find yourself short of time and nice enough for guests. Cooking instructions here are for small shrimp ...

This recipe is for tender, flavorful BBQ glazed shrimp, cooked quickly in a skillet for a perfect caramelized finish. You’ll need just 3 ingredients and it cooks in about 10 minutes. This easy method ...

Yewande Komolafe’s harissa shrimp with greens and feta is full of color, texture and tang, ready to brighten the dullest ...

Allow us to introduce you to your new sheet pan dinner that recipe developer Abby Cooper of StemandSpoon.com calls a "fresh and lighter take on shrimp scampi with linguine." So what can your taste ...

Everyone needs a handful of recipes in their back pocket to get through those hectic days when 5 p.m. sneaks up on you and there is no plan for dinner. Such recipes are like trusted friends kept on ...

Looking for a quick, flavorful dinner that's better than takeout? This Easy and Delicious Chicken and Shrimp Stir Fry Recipe ...

Thawed frozen shrimp and couscous are two ingredients I turn toward most often for weeknight meals. They both cook in minutes and can be served in countless ways. But it wasn’t until recently that I ...

Seafood boils are one of the great dishes of Southern summers. For a simple weeknight version, I like to stick with the basics: shrimp, potatoes and corn. I also skip the big pot of water and throw ...