1101 W. Chapel Hill St. Last month, surrounded by towering industrial steel and heavy-duty kitchen equipment, Nick Hawthorne-Johnson rolled out commercial blueprints on a dusty cement floor in the ...
A proper “Independence Cake,” according to Amelia Simmons’ American Cookery, should be big enough to feed quite a few Americans. The cake recipe, originally published in 1796, requires 20 pounds of ...
Last week a friend asked me to cast an eye over her extensive collection of cookbooks. She is moving house and won’t have shelf space for a library accumulated over years of preparing meals for family ...
Simply sign up to the Life & Arts myFT Digest -- delivered directly to your inbox. Jewish Cookery, by Florence Greenberg, 1977 edition, published by Penguin. First published in 1947 by The Jewish ...
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