Thickened with cannellini beans and cream, this vegetable-packed soup is made irresistible by garlic confit and crispy pancetta. Serve it with grated Pecorino Romano cheese and toasted bread to ...

These 30-minute dinner recipes are packed with lean proteins, veggies and whole grains to align with the Mediterranean diet.

It usually seems as though a robust, main-course soup takes all day to prepare. But not so with these recipes. Although they have plenty of ingredients, some of the key ones are canned--meaning it ...

Drain the soaked beans and discard the water. Place the beans, ham hocks, chicken broth, and bay leaf in a soup pot; do not add salt at this stage. Bring to a boil and simmer for about 1 hour, ...

4 ounces smoked andouille, cut lengthwise into quarters, then each piece cut into 1/4-inch quarter-moon slices 1 medium onion, finely diced (1 cup) 1 medium carrot, scrubbed well and cut into 1/4-inch ...

A hillock of kidney beans always amounts to a hale and hearty meal. Boil a batch at the start of the week and turn it into four different meals ...

If there’s one thing I’m a purist about, it’s tomato soup. I like it creamy and plain, served with a grilled cheese sandwich — white bread, American cheese. End of story. Why mess with perfection? But ...

A search for the simplest chicken soup recipe led me to an old and, unfortunately, long-ignored cookbook on my shelf, “Truly Unusual Soups,” by Lu Lockwood. That’s where I rediscovered this recipe for ...