Hearing the word gyro sparks my summer hungers, as well as memories of the years I spent working in a drab office building off 5th Avenue in lower Manhattan, where I’d stop for lunch at a sandwich ...

September 1 is National Gyro Day and Chef Kevin Belton has a recipe for a delicious gyro. In a larger mixing bowl, combine the marinade ingredients and mix well. Add the chicken tenders and mix to ...

There’s so much to love about gyros, but making them at home can be daunting. This Middle Eastern dish has become a street food staple, thanks to its ease of assembly, affordability and downright ...

This is a great way to finish off leftover roasted or grilled chicken. (I usually grill two extra pieces so that I do have leftovers.) If you are feeling lazy or tired, don’t bother to cook the onion ...

What are you serving at Dish? Bite-sized, marinated, flamed and grilled chicken pitas, pork pitas and gyro pitas with our homemade, fat-free Greek yogurt tzatziki sauce. We’re a Greek street-food ...

Gyro City, a new fast-casual Greek concept rooted in authenticity, quality, and hospitality, officially opens its doors on ...

About two months ago, Spartan Pita & Gryo opened at 4502 E. Thomas Road, in a recently-gutted strip mall just east of 44th Street on the north side of Thomas Road. The fast-casual restaurant took over ...

GRAND RAPIDS, MI — The Pita House, which has locations in Grand Rapids and Kentwood, prides itself on its fresh food, as well as its gyros and chicken and beef shawarma, which, according to manager ...