For the last year, Shan Liang, a Chinese self-taught chef, has been traveling in a food truck across France in search of new ways of cooking. Romantic as it may sound, waking up in lavender fields is ...

PETALING JAYA: If you think pasta is simply flour and eggs, think again. For Malaysian chef Shan Nadarajan, it’s a way to play with colours, patterns and shapes, resulting in dishes that are often too ...