Add Yahoo as a preferred source to see more of our stories on Google. The lemon with the fish provides a fresh note, the browned butter a nutty flavour and the crispy fried capers a crunchy effect.

I have a real problem with those little tubs of Inglehoffer creamy dill mustard with lemon and capers. As soon as spring arrives, I immediately start incorporating this dill-icious ingredient into, ...

I’m always on the lookout for clever ways to cook fish, so when I stumbled upon the five smart schnitzel recipes in author Donna Hay’s “The Fast Five” cookbook, I was intrigued by the simplicity of ...

Herby compound butter enriches this meaty fish, paired with a simple endive salad for a complete meal. Swordfish has a dense, firm, and steak-like flesh; it grills well and takes on a nice char ...

Early in my work-from-home days writing for a daily food news site, I learned the hard way that if you don’t carve out time for lunch, you may find yourself at 3 p.m. shoveling in alternating hunks of ...

This simple fish dinner is all about contrast: tender, flaky white fish over a bed of spinach, paired with a vibrant, citrusy sauce that’s equal parts briny, sweet and gently spiced. The sauce comes ...

With swimsuit season fast approaching (or in full swing, depending on what part of the country you live in), I thought it best to choose something from the “Lighter Side” chapter of The Casserole ...

In this dish, the topping almost steals the show from the fish in terms of flavour. Therefore, it is actually of secondary importance which fish fillet ends up on the plate. What is more important, in ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. An error has occurred. Please try again ...