Canned food often gets a bad rap, but where canned fish is concerned, that reputation isn't entirely fair. While fresh fish is often seen as the gold standard, its canned counterparts offer many of ...

From its versatility in recipes to its shelf life and budget-friendly price tag, find out why you should be eating more canned fish. Canned fish is already a part of many global diets—you may know it ...

Nonperishable items are essential during a storm, and with Hurricane Milton poised to make landfall in Florida, having canned tuna in your pantry is a smart way to diversify the home menu while riding ...

Trader Joe's is the kind of place where you can pick up all of your most basic kitchen needs for the week, so it only makes sense that the chain has a well-stocked canned fish selection. I love ...

When you're shopping for canned seafood, it's easy to assume all options are equally good. But not every can on the shelf is ...

For many, the phrase "canned fish" likely invokes an unpleasant childhood memory: grayish pink globs of tuna tossed with too much mayo and oppressively large chunks of celery. I happen to like tuna ...

A week ago, my bestie sent me a video on Conservas Pinhais. If you watch the video, you’ll learn Pinhais is one of the oldest sardine canneries in Matoshinos, Portugal and one of the very few that ...

Canned fish is rich in omega-3s and may support heart, brain and joint health. It’s shelf-stable, budget-friendly and a smart swap for fresh or frozen seafood. Versatile and tasty, canned fish makes ...