Blenders are not just for smoothies and shakes — they're useful when it comes to making soups, too. Whether you use a traditional blender or an immersion blender, blending soup ingredients is a great ...

This soup brings two pleasant surprises. The chopped celery adds unexpected crunch to what looks like a smooth soup. Then the herb swirl delivers a bright burst of flavor that takes it from simple and ...

There’s nothing like a comforting bowl of soup to warm you up on a cold day. Plus, it’s a handy way to prevent food waste, by turning fridge leftovers into delicious and economical lunches. As we head ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. I have never been much of a blender person. I ...

Whether you want to make a silky butternut squash soup or chunky gazpacho, a blender is a must-have for preparing restaurant-quality recipes at home, but there are several key features to consider ...