Pour the chocolate chips into a saucepan over low heat, stirring occasionally until they are smooth and melted. Use two saucepans if you are using white chocolate as well. Be careful not to overheat.
Food Republic on MSN
The Easiest Way To Get Creamy, Not Crunchy, Chocolate-Covered Strawberries
Chocolate covered strawberries may seem like a simple dish to make, but the key to success is in the details. This one ...
Kitchen Serf on MSN
Christmas Chocolate Covered Strawberries
Chocolate Covered Strawberries are a classic treat that’s as easy as it is elegant. With just a few ingredients, you can ...
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