The July 6, 2011, issue of Willamette Week hit the streets with a glowing review of a new Northeast Alberta Street restaurant. The food was "cerebral" and "playful." It "surprises and delightsâ and â ...

SWANSEA — When Lynn and Jack Tickle were starting a new restaurant next to their gift shop on Route 6, they thought there was a niche to fill for an establishment that served upscale food in a casual, ...

SWANSEA — After four long years of waiting, the end — or the beginning, rather — is in sight for two new businesses opening at the Aviary Restaurant site. Headed by Aviary owners Lynn and Jack Tickle, ...

The family-style dinner, which will pair Aviary's food with Old Town's recently released line of Northwest-style ales, is set for 6 p.m. next Wednesday, April 11, at Aviary, 1733 N.E. Alberta St.

Next Restaurant will explore world cuisine. It is being developed by chef Grant Achatz, Nick Kokonas, and the creative team that built Alinea, including Crucial Detail designer Martin Kastner, ...