A lime marinade can bring out the best in a steak, and should tenderize the meat, but there's a mistake that you need to know ...

The recipe for a perfect steak marinade reads a bit like an alchemical spell: a quarter cup of acid tamed by half a cup of oil, seasoned with a sprinkle of salt, pepper, and thyme, and infused with ...

We hate to break it to you — but you’ve probably been marinating your meat incorrectly. Summer grilling often comes with meats marinating in an oil-based sauce filled with herbs, spices and other ...

Unsure of what exactly constitutes as a marinade? Derrick Riches at The Spruce Eats defines a marinade as “a liquid solution in which you soak foods, particularly meats, before cooking.” Depending on ...

Anyone who loves Southeast Asian food or shopping the Trader Joe's frozen aisle has probably heard of the North Indian specialty butter chicken (aka murgh makhani). This gently spiced, creamy, ...

Before you give serious consideration to grilling your meat in a cream-based marinade, heed one expert's warnings and avoid ...

Master Dhaka’s winter grilling with professional barbecue techniques. Regulate meat temperatures, manage charcoal moisture, ...