Juicy steak, melty cheese, and sautéed peppers get wrapped in golden, fire-kissed dough to create the ultimate Philly ...

I really hate to do that,” Ken Silver of Jim’s South St. told the Associated Press when asked about raising menu prices of ...

Look, I’ve been obsessing over the perfect cheesesteak for years. What started as weekend cooking turned into a deep dive […] ...

Ken Silver knows beef because he knows Philly cheesesteak. He hopes that a summer spike in how much he pays for his ...

This Philly cheesesteak recipe from a Philadelphia-born cookbook author will satisfy your cravings for the rich beef, griddled onion, cheese sandwich.

Skip the tourist traps—these underrated Pennsylvania cheesesteak spots serve up authentic flavor locals love but visitors ...

Chopsteaks, specializing in hand-crafted cheesesteaks, opened as a pop-up eatery on July 10 at Jay’s Local in Allentown’s ...

A recently reopened Philly cheesesteak joint hired armed security guards to protect customers and staff as the City of Brotherly Love faces an ongoing crime wave. "What we have become accustomed ...

Marc Brown and his wife, Kiera Brown, run a Big Dave's Cheesesteaks franchise in Brown's native South Carolina. Brown's wife ...

A cheesesteak is made up of thinly sliced, sauteed rib eye beef and melted cheese on a long, crusty roll. Common toppings include fried onions, hot or sweet peppers, sauteed mushrooms and ketchup.

A group of chefs in South Philly's Italian Market set out to break the record for world's longest cheesesteak on Monday. The resulting hoagie spanned three blocks and caused some traffic issues.